Haddock – Fillet
$70.00 ($17.50 / lb) - Appr. 4 lb(s)
A close (but smaller) relative of the cod, our haddock are fresh from the Gulf of Maine – The classic Maine tradition is battered and fried as “Fish and Chips”. But this versatile fish is also excellent baked, poached, or in chowders – and unlike the codfish, does well in the pan. Haddock has a very mild flavor, slightly sweet, with white flesh and finer flakes than cod. It is the same fish we use in our Smokehouse to make traditional Scottish Finnan Haddie.
Available as a 4 Lbs Approx, Skin-On Fillets. Wild Caught. Maine.
If you are wondering what the best practices are for the storage of fresh & frozen seafood check out our blog article on the subject by clicking here.
Shipping and Handling (FAQ)
We prepare and pack your order the day it ships to ensure maximum freshness and quality.
We ship all perishables via priority overnight delivery. Place your order before 11:00 AM. est. and we can ship your order the same day!